A-72 American Microbrewery Ale

Sourced from a famous brewery in San Fransisco. This versatile ale yeast produces a soft, clean, slightly nutty profile. It finishes with a slight tartness and is fruitier and more flocculant than A-56 Chico Ale. An excellent choice for American pale ale.

Attenuation:
Temp Range: 62-72 °F
Flocculation:
ABV: 10%
STA1: Negative

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