BSI-550 Belgian Ale 3

A unique Belgian ale yeast that produces prominent phenolics and a mild fruitiness, leaving a complex and spicy character in the beer. High alcohol tolerance. A good choice for a wide range of Belgian beers where phenolics are the focus.

Attenuation:
Temp Range: 70-80 °F
Flocculation:
ABV: 12%
STA1: Negative

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