Careers

This is an entry level position that does not require a degree however restaurant kitchen experience is helpful. As a Pre-production Assistant, you will assist the department in preparing media, clean tools and utensils for production, so you will work with autoclaves, commercial dishwasher, ovens and other equipment. You will be responsible in performing tasks cautiously and accurately to ensure quality control. Employee must follow and adhere to established protocol and rules. Attendance and punctuality are crucial. You must be able to work independently, without direct supervision. Must be able to work under time constraints, work as a team member and maintain a positive attitude. Must be able to communicate verbally and in writing. A PA requires a flexible schedule as overtime and scheduled changes are likely to take place based on production.

Job performance and evaluations are based on ability to perform and adhere to basic job requirements as follows but not limited to:

DUTIES:

• Clean and sterilize propagation equipment and supplies as instructed per SOP’s
• Mix propagation growth media
• Fill media modules and sterilize media in autoclaves
• Clean pipets and make ice packs
• Clean equipment on regular basis from malt debris
• Operate propagation washer and clean propagators
• Work the “Fill Water” station
• Unload and move malt off freight trucks and in facility as designated
• Maintain lab maintenance, organization and cleanliness in all departments (including recycling)
• Participate in educational and promotional events
• Maintain a clean department (which includes mopping floors and cleaning stainless steel)
• Communication with management/staff on daily basis both verbally and in writing
• Work special projects
• Other tasks and duties as assigned and directed

Work Conditions:  Work is primarily performed in a laboratory environment. Standing for long periods of time, bending, using a step stool for hard to reach areas, lifting a minimum of 50lbs, repetitive motion and other physical tasks as directed will be necessary. You may be asked but not required to taste beer for analysis purposes only. You must be 21 years of age for tasting. Use of gloves and/or goggles is required when using chemicals. Reliable transportation required.

Wage: Position starts at $17.00 per hour.

Benefits:  Medical, Dental, Vision, Retirement Plan and Paid Time Off available for full-time employees.

Position requirements, title and/or duties may change at any time upon management discretion. Should requirements, title and/or duties change, employee will be notified. EEO Employer.

The Microtech position requires a 4-year degree in microbiology or related field however two years commercial brewing experience can substitute. You will be assisting the growth and packaging of brewer’s yeast. There is no commercial brewing involved only brewing small test batches on occasion. It is a production facility therefore tasks will be repetitive. You will be responsible for performing these tasks cautiously and accurately to ensure a quality product. Employees must follow and adhere to established protocols and policy: assigned schedule, attendance punctuality, SOP’s, etc. The position will require cross-training in all production areas and ability to perform all lab tasks when necessary. You must have the ability to communicate clearly with management and co-workers both verbally and in writing. A Microtech must have the ability to plan and work in an efficiently and timely manner.  You must be able to work as a team member and maintain a positive attitude. Additionally, you must be able to work under time constraints and able to work without direct supervision. Position may require overtime.

Requirements: 4-year BS degree in microbiology or science related field.

Job performance is based on ability to perform and adhere to basic job requirements as follows but not limited to:

General Duties:

• Sterilize propagation supplies
• Mix propagation growth media
• Facilitate yeast propagation
• Feed yeast cultures and transfer yeast when propagation is completed
  Test cultures for purity
• Cell count
• Quality Control tasks
• Clean and sanitize supplies
• Maintain lab organization and cleanliness
• General laboratory maintenance
• Package yeast for shipping
• Produce carrier labels and shipping documentation
• Participate in educational and promotional events
• Maintain a safe working environment
• Work weekends shift changes and overtime as required
• Pre-production duties as assigned
• Work special projects
• Communication with management/staff on daily basis
• Problem-solve and trouble shoot
• Other tasks and duties as assigned and directed

Work Conditions:  Work is primarily performed in a laboratory environment. Standing for long periods of time, bending, using a step stool for hard to reach areas, lifting a minimum of 50lbs, repetitive motion and other physical tasks as directed will be necessary. You may be asked but not required to taste beer for organoleptic analysis purposes only. You must be 21 years of age for tasting. Use of gloves and/or goggles is required when using chemicals. Reliable transportation required.

Wage: Position starts at $40K

Benefits:  Medical, Dental, Vision, Retirement Plan and Paid Time Off available to full-time employees.

Position requirements, title and/or duties may change at any time upon management discretion. Should requirements, title and/or duties change, employee will be notified. EEO Employer.

The Shipping Assistant helps prepare and execute daily outgoing shipments timely and accurately and must maintain a low error record. Must be able to work under time constraints and able to work without direct supervision. Customer service experience is required as you will communicate directly with the carrier representatives and customers directly over the phone and by email. You must have good computer skills to operate shipping software and be able to problem solve computer and printer issues.

You must have strong organizational and attention to detail skills

Ability to utilize and troubleshoot shipping software

Prepare shipping packages

Supply and Inventory

Other duties and tasks as assigned an directed.

Qualifications/Requirements:

• Minimum of 2 years working with Fed Ex and UPS
• Computer skills and experience using Fed Ex and UPS software
• Customer service experience is required
• Troubleshooting skills
• Good communication verbally and in writing
• Supply and inventory managementWork Conditions: Work is primarily performed in a laboratory/production environment. Standing for long periods of time, bending, using a step stool for hard-to-reach areas, lifting a minimum of 50lbs., other physical tasks as directed may be necessary.Benefits: Medical, Dental, Vision, Retirement Plan and Paid Time Off available for full-time employees.Position requirements, title and/or duties may change at any time upon management discretion. Should requirements, title and/or duties change, employee will be notified.Job Type: Full-time

  Pay: From $17.00 per hour

  COVID-19 considerations:
  BSI follows the OSHA COVID-19 vaccine requirement for the health safety of its employees; therefore, all candidates must provide a COVID-19 vaccination passport and must wear a mask, as instructed.

FM Tech Job Description

Facilities maintenance operation requires completing daily assigned duties. You will be responsible for performing tasks cautiously and accurately. Employee must follow and adhere to established protocols and rules. You must be able to communicate clearly both verbally and in writing. You will also need to communicate openly and clearly with management and co-workers. A FM Tech must have the ability to plan and work in an efficiently and timely manner. You must be able to perform all required duties and must be flexible in completing other tasks as directed and assigned. Must be able to work under time constraints and able to work without direct supervision. Position is on call and may require overtime. Job performance is based on ability to perform and adhere to basic job requirements as follows but not limited to:

DUTIES: Mechanical Troubleshooting skills – Refrigeration and HVAC, Pre-production equipment (autoclaves, prop cookers, prop washers), etc.

Plumbing

Electrical

Carpentry

Handyman skills

Periodic Maintenance – Maintain schedule and maintenance on equipment

Grounds maintenance – Assist with exterior and grounds maintenance issues

Communication skills– Communicate with vendors/suppliers, service providers, contractors in person or via telephone and internet.

Computer Skills – Search engines, product research, purchases, etc.

On Call – You must be available after hours, weekends and/or holidays for maintenance issues

Other tasks and duties: as assigned and directed i.e., assist in Pre-production Dept.

Work Conditions: Work is primarily performed in a laboratory environment. Standing for long periods of time, bending, using a step stool for hard-to-reach areas, lifting a minimum of 60lbs., other physical tasks as directed may be necessary. You may be asked but not required to taste beer for organoleptic analysis purposes only. Use of proper gear is required. Position may require deliveries (a valid driver’s license and personal auto insurance may be required). Reliable transportation required. Must provide proof of U.S. citizenship or authorization to work in the U.S.

NOTE: Position requirements, title and/or duties may change at any time upon management discretion. Should requirements, title and/or duties change, employee will be notified.’

Pay: $40,000.00 – $45,000.00 per year

COVID-19 considerations:
BSI follows the OSHA COVID-19 vaccine requirement for the health safety of its employees; therefore all candidates must provide a COVID-19 vaccination passport and must wear a mask as necessary.