An American ale yeast that produces more prominent fruity esters compared to BSI-1, and is slightly more flocculent. A good choice for IPAs and pale ales. Can also be used for darker American styles like porter and stout.
An American ale yeast that produces more prominent fruity esters compared to BSI-1, and is slightly more flocculent. A good choice for IPAs and pale ales. Can also be used for darker American styles like porter and stout.
