A-28 London Ale I

From a historic brewery in Burton Upon Trent, this classic pub ale yeast produces a rich minerally profile, with a bold, woody, and crisp character. High attenuation and 11% alcohol tolerance allow this strain to be used in some higher gravity English styles. Best suited for stout ales and British pale ales.

Temp Range: 60-72 °F
ABV: 11%
STA1: Negative

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