L-33 Oktoberfest Lager

A great German lager yeast that produces a rich, malty, and complex Oktoberfest style beer. Attenuates well while still leaving plenty of full-bodied malt character and mouthfeel. Low in sulphur production. This lager strain is a top choice for making a style specific and authentic Oktoberfest.

Temp Range: 48-58 °F
ABV: 9%
STA1: Negative

You may also like…