S-11 French Saison

A French ale strain that produces highly aromatic saison or farmhouse style beers. Clean citrus esters, peppery, and spicy, with no earthiness and low phenols. This strain enhances the use of spices and aroma hops. Extremely attenuative, but leaves an unexpectedly silky and rich mouthfeel in a very dry finished beer. Very high alcohol tolerance.

Attenuation:
Temp Range: 65-77 °F
Flocculation:
ABV: 12%
STA1: positive

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